The Blue Dolphin Fruit Tea was created to celebrate the Blue Dolphin Cafe on St. Armand’s Circle and Longboat Key in Sarasota, Florida. A favorite start to any holiday, the cafe offers breakfast and lunch every day. In other words, after you enjoy a cuppa this tea, you will want to start every day with this tea.
Above all, this combination of fruits and herbs includes coconut, apple, hibiscus, rosehips, and pineapple. This fruit infusion is naturally caffeine-free; in other words, you will sleep like a baby.
This tea is available in distinctive blue bags that are re-sealable to maintain freshness.
Make 20 to 25 cups of tea from 2 oz of loose leaf tea. Besides, we suggest steeping your tea multiple times for even more cups of great tea.
Brewing Instructions for Blue Dolphin Tea
Steep this tea multiple times. Loose-leaf teas have far more flavor than traditional tea bags due to the superior quality and freshness. Tea strength is a personal decision. Please experiment to determine your preferences.
Use boiling water and allow your tea to steep as little as 3 minutes or as much as 10 minutes. For each of the following steeps, use boiling water and double the steep time; if you do not want to drink all the tea, store it in the fridge for wonderful iced tea.
Store in a dry place.