Sencha Green Decaf Tea

Sencha Green Decaf Tea

We have been reluctant to add decaffeinated tea to our menu and have always suggested caffeine-free options for those seeking “Decaf” teas. However, we have found an excellent candidate for our new Sencha Green Decaf Tea.

Sencha Green Decaf Tea is a Sencha-style green tea processed using the carbon dioxide (CO2) method. No chemical solvents are used in removing the caffeine. The distinct character of green tea is retained nicely. A second infusion is a true test, and we hope you enjoy the smooth grassy flavor.

20 to 25 cups of tea can be made from 2 oz of loose leaf tea.

BREWING INSTRUCTIONS – Steep this tea multiple times as loose leaf teas have far more flavor than traditional tea bags due to the superior quality and freshness. Tea strength is a personal decision, so please experiment to determine your preferences.

Use water between 180 and 190 degrees F, or allow boiling water to stand for 2 minutes. Steep your Sencha Green Decaf Tea for as little as 1 minute, but not more than 4 minutes. For each of the following steeps use water of the same temperature and double the steep time. Sencha Green Decaf Tea can be steeped twice. Consider blending the first steep with the second steep to balance the tea; if you do not want to drink all the tea, store it in the fridge for wonderful iced tea.

Store in a dry place.