Blue Mu Tan Blueberry White Tea
Blue Mu Tan Blueberry White Tea is the first tea from Local Tea Company with blueberries. In this case, bilberries are also included in the blend to soften the blueberry flavor and inspire harmony with the Pai Mu Tan tea.
The blend has a lovely balance and produces a light, clear cuppa tea with the slightest suggestion of blueberry. Tasting notes promise a “big berry” flavor. What do you think? Enjoy!
While Blue Mu Tan Blueberry White Tea is cultivated organically, the required designation has not been pursued, and so we do not list this as an ORGANIC tea. If the status is changed, we will adjust accordingly.
20 to 25 cups of tea can be made from 2 oz of loose-leaf tea.
Brewing Instructions for Blue Mu Tan Blueberry White Tea
Steep this tea multiple times as loose-leaf teas have far more flavor than traditional tea bags due to the superior quality and freshness. Tea strength is a personal decision, so please experiment to determine your preferences.
Use water between 180 and 190 degrees F, or allow boiling water to stand for 2 minutes. Steep your Blue Mu Tan White Tea for as little as 1 minute, but not more than 4 minutes. For each of the following steeps, use water of the same temperature and double the steep time.
Blue Mu Tan White Tea can be steeped at least 2 times and, depending on the steep times, as many as 4 times. Also, consider blending the first steep with the following steeps to balance the blend; if you do not want to drink all the tea, store it in the fridge for wonderful iced tea.
Store in a dry place.
We are extremely proud of our line of White Teas, including Pear Mu Tan, Blue Mu Tan, Mango Mu Tan, and Peach Mu Tan. If you are interested in more information about White Teas, here are a few posts from our Sip Locally Tea Journey Tea Blog…